Silicone Rose Swirl Chocolate Mould
CHOCOLATE MOULD ROSE SWIRL FLOWER SHAPE · Code 1043776
LKR 360
In stock at Pettah
A flexible silicone mould with 15 rose-swirl cavities for moulding chocolates, jellies, gummies and small set desserts. The soft body twists to pop out finished pieces cleanly, and it can also be used for freezing or baking small bites. Suits home bakers making gift boxes as well as bakery and hotel pastry sections turning out petits fours and plate garnishes.
- Material
- Silicone
- Suits
- home, bakery, hotel, restaurant, cafe, caterer
- Price
- Includes VAT. Trade prices for HORECA and volume buyers on request.
- Delivery
- Free anywhere in Sri Lanka (T&C apply), or collect at 98 Main Street, Pettah.
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